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Sữa Chua Nếp Cẩm is a traditional Vietnamese dessert made with creamy yogurt and fragrant purple sticky rice. The glutinous purple rice is cooked until soft and slightly sweet, then served with chilled yogurt, creating a perfect balance of tangy, creamy, and chewy textures. This dessert is both delicious and beneficial for digestion.
Order at least 1h in advance.